Avoid blood sugar disease, diabetes type 2!
Did you know that the problems of hyperglycemia and type 2 diabetes have reached epidemic levels in America? It's true! About 18.2 million Americans have diabetes type 2! It is more common among indigenous people and seems to affect more men than 40 women, almost 2:1, but women have problems with blood sugar and May Develop Type 2 diabetes, especially when starting menopause.
Many of my patients over the age of 40 positive for morenormal fasting glucose and hemoglobin A1c high yield. Often such problems, including diabetes increases with age due to a slower metabolism, less exercise, weight gain, which contributes to the disease.
Although you can not develop diabetes, increased levels can cause damage throughout the body. It can cause blurred vision, numbness and tingling in hands and feet. However, hyperglycemia, and the damage it should not be the casejust because you're older. I'll explain how to maintain their normal levels and avoid complications.
How to maintain healthy levels of blood glucose
I believe that the rate of increase in these levels across America is the result of poor diet and overeating the wrong types of food. Over the past 10 years, we had a model of new food pyramid, whose base is 6-10 servings of starchy carbohydrates such as pasta, rice, bread, pasta, food etc.group causes the greatest increase in the levels of glucose in the blood of all the food groups on the list. Proteins that reduce these levels, data are much smaller. The fat also mentioned small, the current thinking is useful to maintain stable blood sugar levels, helping to reduce the time for food (and glucose) leaves the stomach for digestion. The slowdown of its publication, insulin is released more slowly and more stable levels. No wonder, then, is out of proportion with foodpyramid model of blood sugar levels in the U.S. and type 2 diabetes, are at their highest?
I feel healthy nutrition to maintain normal blood sugar more closely resemble the following:
• 4-6 grams of lean protein at each main meal (breakfast, lunch, dinner)
• no more than four servings of bread, pasta, rice every day, not more than 25 grams of carbohydrates per serving, or no more than 130 grams of carbohydrates per day of high quality if you try to loseweight, and 200 if you try to maintain their weight.
• 7-8 servings of vegetables a day.
• 3 servings of low-glycemic fruits (apples, strawberries, plums) per day.
Equally important, the right combination of nutrition in your diet is 30 minutes of physical activity daily, such as walking, cycling, swimming. Regular exercise will burn the glucose in the liver and regulates levels.
In addition to proper diet, various vitamins and minerals are essential forMaintaining these optimum levels:
• Magnesium – Studies show that magnesium deficiency may cause higher blood sugar. It also reduces blood pressure with a natural sedative.
• Chrome – Most American diets are severely deficient in this mineral because of food processing. Helps maintain normal insulin and cholesterol. The best way is to take chromium picolinate.
• Zinc – helps the glucose into cells and enhances the work of insulin.
• Bittermelon extract – traditional Chinese medicine and Ayurvedic physicians have used Asian fruit control blood sugar and diabetes for centuries. It can be taken in supplement / pill or juice form is found in Asian grocery stores.
• alpha lipoic acid – lowers blood sugar levels, and as an antioxidant, kills free radicals and reduce pain, burning, itching of peripheral neuropathy.
• Cranberry – its chromium reduces blood sugar, promotes healthvision, improve night vision and diabetic retinopathy. It also prevents hardening of the arteries and veins increased with the creation of collagen in vascular walls.
As I tell my patients to get blood sugar levels is vital to their health and wellbeing. When levels are too high, you feel apathetic and listless. When too low, you may feel depressed, irritable and lack energy.
blood sugar is too high can damage your organsbody, while too low, it may be impossible for cells to receive food from glucose. Eat a balanced diet in the optimal ratio of carbohydrates, proteins and fats is the best way to ensure that their blood sugar level is balanced.
However, many forms of multivitamins do not contain trace minerals like chromium, zinc and magnesium in sufficient quantities. As I tell my patients to achieve good control of their sugar and keeps you from getting bogged down inAmerican epidemic of blood sugar!
Mark Rosenberg, MD
Institute for healthy aging
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